Your Saturday Snack

Looking for a great snack to make this weekend? Check out this yummy crab dip! It's perfect for study groups, hanging out with friends, or movie night.

You'll need: 

1 package (8 oz) cream cheese, softened

1 can (7.5 oz) crabmeat, drained, flaked

2 Tbsp. finely chopped onion

2 Tbsp. milk

1/2 tsp. horseradish (optional; I skip it. Too spicy for me!)

1/4 tsp. salt

Dash of pepper

1/3 cup sliced almonds, toasted

Set oven to 350 degrees.

Directions:

Mix all ingredients, except almonds, until well blended.

Spoon mixture into 9-inch pie plate.

Sprinkle w/ almonds

Bake at 350 for 15 mins

Serve w/ crackers